I brought over my last bottle of Penman's Springs Cabernet that we picked up at her favorite winery in Paso Robles on our last RV trip to the coast back in Jan.-Mar. I also brought over a little birthday cake from Freeport Bakery for the celebration.
Susan served a delicious dinner of shrimp risotto and fresh greens served with her homemade orange juice and olive oil salad dressing. Yum yum good!
I was also dog-sitting my neighbor's cute little schnoodle Nicki and brought her over to the party. She met and rousted with Peter and Susan's little poodle mix Sophie. It was a fun time for all.
A toast to Patti. Happy 60th my dear!!
OK, kinda' goofy but we sang the birthday song to Patti. If you haven't noticed the cake got a little lop-sided on the way over to Susan's house. It didn't affect the taste.
Oh my. . . quite tastey! Pistachio cake served with Vic's chunky almond ice cream. I hope you enjoyed it my dear . . . the first bite is for you!